What to Order
As you step inside you’re thrown back in time; this place isn’t modern and luxurious, it’s dated and comforting. The menu is short and sweet and offers a taste of the Seychelles of yesteryear! Enjoy homemade creole comfort food including fish stew, chicken curry and tuna steak; all served with a side of salad or rice and, if you’re here in the afternoon enjoy sweet treats and ice cream!
This plantation style house is over 100 years old and dons a bright turquoise colour scheme on the exterior. In 2011 the building was given the title of ‘national monument’ and so dining here isn’t just delicious, it’s historic. Don’t forget to check out the tortoises in the gardens!