Set inside the ITC hotel is this South Indian restaurant.
The tables are mostly arranged around the kitchen such that you can easily see the chefs preparing and cooking the kebabs and naan breads. Staff are friendly and attentive throughout.
There are a choice of menus from vegetarian, non vegetarian and, if you are travelling solo, a set dinner that provides a range of dishes.
When the food is initially served it needs a few minutes to cool down, but once palatable it is as tasty as any good UK Indian restaurant!